Keto pancake with hazelnut spread


Difficulty

Easy

Prep

10 Minutes

Servings

5-6 Serving

Ingredients:

  • 2 cups Morama Keto Pancake Mix
  • 2 eggs
  • 1/4 cup oil
  • 1/3 cup almond milk
  • Morama Hazelnut Butter with Cacao Spread
  • Butter

Instructions:

  • Combine flour, eggs, oil, and milk in a bowl and mix until smooth.
  • Scoop a little bit of batter on a skillet and cook until bubbles begin to form.
  • Flip and continue cooking until cooked through on both sides.
  • Spread hazelnut cream with cocoa and butter to taste.