Difficulty
Easy
Prep
10 Minutes
Servings
5 Servings
Ingredients:
- Morama Peanut Butter Spread
- Morama Almond Butter Spread
- Morama Hazelnut Butter with Cacao Spread
- 2 bananas
- 3 oz (100 g ) unsalted roasted peanuts
- 3 oz (100 g ) dried coconut flakes, unsweetened
- 3 oz (100 g ) hemp seeds
- 7 oz (100 g ) chocolate with high cocoa percentage (or dark chocolate)
- Wooden popsicle sticks
Instructions:
-
Peel the bananas, cut them in half and insert the popsicle stick in each half as a paddle, making sure not to break the banana.
-
Transfer banana popsicles to the freezer until they set. (It is best to leave them overnight.)
-
Melt the chocolate in a double boiler .
-
Remove banana popsicles from the freezer and fully cover each with peanut butter, chocolate, almond butter or any spread of your choice and add your favorite toppings.
-
Return the popsicles to the freezer for 2 more hours. Enjoy when they set!