Chia pudding


Difficulty

Easy

Prep

15 mins

Servings

Individual

Ingredients:

Vanilla layer

  • 1/4 cup almond milk
  • 1 tbsp chia
  • 1 tsp vanilla

Cocoa layer:

  • 1/4 cup almond milk
  • 1 tbsp maple syrup
  • 1 tbsp cocoa
  • Berries for topping
  • Morama Hazelnut butter spread with cocoa

Instructions:

  • Warm the chia with milk and vanilla and let it rest until it has a thick consistency, do the same with the cocoa mixture.
  • In a serving glass, scoop a layer of vanilla and another of cocoa in portions until filling. Top with fruits and Morama Hazelnut butter spread with cocoa.